Tag Archives: George Abou-Daoud

Vegeterranean

urban garden Los Angeles, California Opening a Mediterranean eatery in the heart of L.A.s Fairfax District (across the street from cornerstone Canter’s Deli) takes balls of chickpeas, but that’s exactly what restaurant mogul George Abou-Daoud has done with the recent … Continue reading

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As American As Pecan Pie

Township Kitchen Americana and Saloon Los Angeles, CA I admit that my first reaction upon walking up to Township Kitchen Americana and Saloon in Hollywood was one of confusion; to the uninitiated, the name painted on the side of the … Continue reading

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