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Tag Archives: pork rind
Maple Leaf Rag
Cabane à sucre (sugar shack) Québec Province, Northern New England Unless you were whelped and spent your formative years in the northern extremities of Maine, New Hampshire and Vermont or in lower Québec Province, being misinformed as to what a … Continue reading →
Posted in Montréal, New England, Québec, Saint Nicolas
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Tagged Au Pied du Cochon, Aunt Jemima, baked beans, cabane a sucre, Cafe Buade, chicharrón, corn, corn syrup, Coureur des Bois, crepes, egg, Eggspectation, érablière, Erabliere du Cap, Ernie Barnes, foie gras, Gilles Gosselin, ham, high fructose, Jean-Talon, Jimmy Gilmer, L' Érablière du Cap, Les Délices de l'Érable, lobster, Log Cabin, Maine, maple, Marche, Marche du Vieux-Port, Marche Jean-Talon, Martin Picard, meat pie, Montreal, Mrs. Butterworth, New England, New Hampshire, Nouvelle-France, omelet, oreilles de crisse, pancakes, pork rind, potatoes, pouding chômeur, Quebec, Québecers, Saint Nicolas, sap, sausage, squirrel, St-Nicolas, sugar, sugar bush, sugar house, sugar pie, sugar shack, syrup, table d'hôtepea soup, taffee, tap, tire d'érable, toffee, tourtière, Vermont, wooden spoons
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