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Trippy Food Sites
- Amy Scattergood L.A. Weekly’s Food Blog editor’s own site – not updated lately but some magnificent writing
- Biggest Menu Share Your Taste – a wide variety of global reader contributed menu items
- Epic Meal Time An over-the-top YouTube video channel featuring testosterone-fueled cooking
- Food Truck Times Real Reviews of the LA Lunch Trucks
- GrapeSmart Because Wine Doesn’t Have to Be Expensive to Be Good.
- Here, Eat This! Follow Kiki Maraschino on her adventures in Los Angeles and points beyond as she searches out the perfect catfish, the ultimate taco, and tries to avoid arrest.
- LA Foodie podcasts A great food-based audio program. LA Foodie is Drew Hubbard and Ben Waters, looking for the best eats in LA and usually finding them.
- Let Me Eat Cake Manila Machine co-founder. Cake lover. Donut fiend.
- Portland Monthly Magazine – Eat and Drink A definitive guide to dining in Portland, Oregon
- Sausages & the Like Everything you wanted to know about sausage from A to Z
- The Glutster A desmadroso food, booze and punk rock blog
- The Minty The Minty is a Los Angeles lifestyle blog focusing on the city’s dining, dating, arts and culture scenes.
- TV Food and Drink The blog that combines TV, food and drink for a cultural experience in your own home
- What The Fuck Should I Make For Dinner? A very vulgar and hilarious interactive site to help you choose what to make for dinner
- Exotic Meat Market.com Exotic Meat market invites you to celebrate life with their exotic wild game meats, the product of their passion and dreams.
- Hop Woo Chinese cuisine extraordinaire in Los Angeles’ Chinatown district
- Kali Dining Site for the underground restaurant in the L.A. area by Chef Kevin Meehan
- Lindy & Grundy Local, Pastured and Organic Meats – your Los Angeles butcher shop
Trippy Travel Sites
- America's Highway: Oral Histories of Route 66 An interactive Google map of Route 66
- Atlas Obscura The Atlas Obscura is the definitive guidebook and friendly tour-guide to the world’s most wondrous places.
- Hometown America Your Guide to Offbeat, Odd America Travel Attractions
- Kansas Travel & Tourism What to see and do in Kansas
- LIVE_F>A>S>T Magazine LIVE FAST (Fashion, Art, Sex and Travel) is an independent cultural magazine delivering exclusive fashion editorials, interviews with up & coming and established artists, and conversations about sex and travel
- North American Basque Organizations Where to get your Basque on
- Oscar Mayer's Hotdogger Blog Wienermobile tracker Want to see the Wienermobile? Here’s how
- RoadsideAmerica.com Your Online guide to Offbeat Tourist Attractions
- RoadsideArchitecture.com Buildings, Signs, Statues and More – If someone built it and it’s on the unusual side, you can find it here
- Travel Iowa: Quirky Sites and Stops Need we say more?
- Trippy.com A site where you can pin and share travel ideas in pictures
Tag Archives: Portland
Just Say Mo
The Dirty Mo at J Mo’s Sandwich Shack Carts on Foster, Portland, Oregon Portland’s food cart scene is as quirky as the city itself – it takes a special breed to command a trailer in the oft dark, damp clime … Continue reading
Come On Piggy, Give Me A Ride
Lardo Portland, Oregon It takes thick skin to walk into either of Lardo’s Portland locations without somehow feeling that the name is a taunt directed at you rather than having been derived from the charcuterie offering of cured pork fat. … Continue reading
Posted in Portland, Oregon Tagged bacon, Capocollo, Cartopia, charcuterie, cheese, chef, cilantro, Cuban, Cubano, Dirty Fries, Double Burger, fat, food cart, fried egg, Hawthorne, kimchi, Korean, Lardo, Lardo Fries, OR, Oregon, Parmesan, pepperoncini, pig ear, PIG OUT, pod, pork, pork belly, Portland, Provolone, radicchio, Rick Gencarelli, sandwich, scrap, shoulder, Sugar Cube Sweets, Sunnyside, Washington Street Comments Off on Come On Piggy, Give Me A Ride
King Biscuit Boy
Pine State Biscuits Portland, Oregon Tread lightly, for you are embarking down a craggy spiral on a journey from which the only return is through the cardiologist’s office. It is 6:59 AM and you are standing out in the damp, … Continue reading
Posted in Portland, Oregon Tagged bacon, biscuits, Brian Snyder, buttermilk, Chatfield, chicken, Diners, Double Down, Drive-Ins and Dives, flour, gravy, Guy Fieri, Kevin Atchley, McIsley, Moneyball, OR, Oregon, PDX, Pine State Biscuits, Portland, Portland Farmers Market, Reggie, Shepherd’s Grain, Walt Alexander Comments Off on King Biscuit Boy
A Fine Mess You’ve Gotten Us Into
Poutine Canada The United States purports to be a strategic partner and ally to our neighbor to the north, but if we hope to improve relations between the two countries, we’d better start producing a better homage to the de … Continue reading
Posted in Montréal, Portland, Oregon, Québec, Southern California Tagged A&W, Acadian, Au Pied de Cochon, brown sauce, Burger King, Canada, Cartopia, casse-croûtes, cheddar, cheese, Chez Ashton, chicken gravy, classique, curds, Dulton, Fernand Lachance, French fries, Galvaude, gravy, hot dogs, Italian, La Banquise, Lafleur, Lester's Deli, Martin Picard, McDonalds, Michigan, Montreal, Oregon, PFK, Portland, Potato Champion, Poulet Frit a la Kentucky, poutine, Pub McCarold, Quebec, Redondo Beach Cafe, Restaurant Hachoir, smoked meat Comments Off on A Fine Mess You’ve Gotten Us Into