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Trippy Food Sites
- Amy Scattergood L.A. Weekly’s Food Blog editor’s own site – not updated lately but some magnificent writing
- Biggest Menu Share Your Taste – a wide variety of global reader contributed menu items
- Epic Meal Time An over-the-top YouTube video channel featuring testosterone-fueled cooking
- Food Truck Times Real Reviews of the LA Lunch Trucks
- GrapeSmart Because Wine Doesn’t Have to Be Expensive to Be Good.
- Here, Eat This! Follow Kiki Maraschino on her adventures in Los Angeles and points beyond as she searches out the perfect catfish, the ultimate taco, and tries to avoid arrest.
- LA Foodie podcasts A great food-based audio program. LA Foodie is Drew Hubbard and Ben Waters, looking for the best eats in LA and usually finding them.
- Let Me Eat Cake Manila Machine co-founder. Cake lover. Donut fiend.
- Portland Monthly Magazine – Eat and Drink A definitive guide to dining in Portland, Oregon
- Sausages & the Like Everything you wanted to know about sausage from A to Z
- The Glutster A desmadroso food, booze and punk rock blog
- The Minty The Minty is a Los Angeles lifestyle blog focusing on the city’s dining, dating, arts and culture scenes.
- TV Food and Drink The blog that combines TV, food and drink for a cultural experience in your own home
- What The Fuck Should I Make For Dinner? A very vulgar and hilarious interactive site to help you choose what to make for dinner
Trippy Places
- Exotic Meat Market.com Exotic Meat market invites you to celebrate life with their exotic wild game meats, the product of their passion and dreams.
- Hop Woo Chinese cuisine extraordinaire in Los Angeles’ Chinatown district
- Kali Dining Site for the underground restaurant in the L.A. area by Chef Kevin Meehan
- Lindy & Grundy Local, Pastured and Organic Meats – your Los Angeles butcher shop
Trippy Travel Sites
- America's Highway: Oral Histories of Route 66 An interactive Google map of Route 66
- Atlas Obscura The Atlas Obscura is the definitive guidebook and friendly tour-guide to the world’s most wondrous places.
- Hometown America Your Guide to Offbeat, Odd America Travel Attractions
- Kansas Travel & Tourism What to see and do in Kansas
- LIVE_F>A>S>T Magazine LIVE FAST (Fashion, Art, Sex and Travel) is an independent cultural magazine delivering exclusive fashion editorials, interviews with up & coming and established artists, and conversations about sex and travel
- North American Basque Organizations Where to get your Basque on
- Oscar Mayer's Hotdogger Blog Wienermobile tracker Want to see the Wienermobile? Here’s how
- RoadsideAmerica.com Your Online guide to Offbeat Tourist Attractions
- RoadsideArchitecture.com Buildings, Signs, Statues and More – If someone built it and it’s on the unusual side, you can find it here
- Travel Iowa: Quirky Sites and Stops Need we say more?
- Trippy.com A site where you can pin and share travel ideas in pictures
Tag Archives: L.A.
A Little Pizza My Heart
800 Degrees Los Angeles (Westwood), California 800 Degrees has enjoyed robust patronage since opening its doors early in 2012, primarily for delivering decent, inexpensive pizza quickly under chandelier light in a comfortable space on a bustling Westwood street corner. Henry … Continue reading
Posted in Southern California
Tagged 800 Degrees, Anthony Carron, arugula, Autostrada, CA, caciocavallo, California, Carni, cheese, chef, dough, fontina, friarelli, L.A., LA, Los Angeles, Neapolitan, olive, panini, panuozzo, Peperonata, pizza, rapini, Salsiccia, Salumi, sandwich, street food, turkey, Westwood
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The Only Dead Chef Is A Good Chef
Dead Chef Series at The Residency, Umamicatessen Los Angeles, California The Media Age has created a glut of celebrity chefs that are known more for their eccentric behavior, brash, on-camera demeanors, and globe-trotting searches for the most elaborate, exorbitant or … Continue reading
Posted in Southern California, Trippy Happenings (Events)
Tagged almond, bread soup, CA, California, chef, cod, Crostata di Mandorle, Dead Chef, fava beans, fennel, Genovese Tagliarini, Italian, Italy, L.A., Los Angeles, mackerel, Maestro Martino, Mezze, Micah Wexler, pasta, pastry, pesto, Rome, Sgombri con Zucchini e Finocci, suckling pig, Sylvia Woods, The Residency, Umamicatessen, Zanzarelli con Fava e Zafferano, zucchini
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Streets Of Fire
4th Annual L.A. Street Food Fest at The Rose Bowl Pasadena, California What started out four years ago as an ambitious showcase for some of the Los Angeles area’s most popular and innovative gourmet food trucks and vendors has snowballed … Continue reading
Posted in Southern California
Tagged Baja California, CA, California, Ceviche Project, chef, Cupcake Winery, Curie, D'elish, Dante Gonzales, Dog Haus, Donut Snob, El Coraloense, empanada, Fred Eric, Grilled Cheese Truck, Guelaguetza, Janeen Gudelj, L.A., LA, Matthew Hirtz, Nguyen Tran, Pasadena, Rose Bowl, Shannon and Octavio Olivas, Short Order, Singa, Starry Kitchen, Street Food Fest, Tiara Cafe, World Empanadas
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Proud As A Peacock
Peafowl Indian subcontinent Very few of the animal kingdom’s royalty flaunt their status in such resplendent pageantry as the peafowl – the male of the species is easily recognized promenading its flashy, iridescent, feathery finery in a mock display of … Continue reading
Posted in India
Tagged Arcadia, bird, blue peafowl, Botanical Gardens, CA, California, China, Cyrus the Great, dirty rice, Exotic Meat Market, foie gras, Frank Vanderlip, heart, Hindu, India, Indian, Jiangxi Zong Technology, Kamikaze Kitchen, Kyle Schutte, L.A., liver, Los Angeles, Los Angeles County Arboretum, Lucky Baldwin, Musigny Conte de Vogué, organs, Palos Verde pigeons, Palos Verdes, peacock, Peafowl, peahen, Persia, Rancho Santa Anita, Shah Mohammad Reza Pahlavi, tongue, William Wrigley
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Vegeterranean
urban garden Los Angeles, California Opening a Mediterranean eatery in the heart of L.A.s Fairfax District (across the street from cornerstone Canter’s Deli) takes balls of chickpeas, but that’s exactly what restaurant mogul George Abou-Daoud has done with the recent … Continue reading
Posted in Southern California
Tagged Aleppo pepper, bakalava, CA, California, cayenne, chef, chicken, chickpeas, couscous, dolmas, Fairfax, falafel, fried cheese rolls, George Abou-Daoud, grape leaves, kefta, kibbeh, L.A., LA, lamb, Lebanese, Lebanon, Los Angeles, Mediterranean, Middle East, mint, Sam Seklawi, shawarma, sumac, urban garden, vegan, vegetarian
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