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Trippy Food Sites
- Amy Scattergood L.A. Weekly’s Food Blog editor’s own site – not updated lately but some magnificent writing
- Biggest Menu Share Your Taste – a wide variety of global reader contributed menu items
- Epic Meal Time An over-the-top YouTube video channel featuring testosterone-fueled cooking
- Food Truck Times Real Reviews of the LA Lunch Trucks
- GrapeSmart Because Wine Doesn’t Have to Be Expensive to Be Good.
- Here, Eat This! Follow Kiki Maraschino on her adventures in Los Angeles and points beyond as she searches out the perfect catfish, the ultimate taco, and tries to avoid arrest.
- LA Foodie podcasts A great food-based audio program. LA Foodie is Drew Hubbard and Ben Waters, looking for the best eats in LA and usually finding them.
- Let Me Eat Cake Manila Machine co-founder. Cake lover. Donut fiend.
- Portland Monthly Magazine – Eat and Drink A definitive guide to dining in Portland, Oregon
- Sausages & the Like Everything you wanted to know about sausage from A to Z
- The Glutster A desmadroso food, booze and punk rock blog
- The Minty The Minty is a Los Angeles lifestyle blog focusing on the city’s dining, dating, arts and culture scenes.
- TV Food and Drink The blog that combines TV, food and drink for a cultural experience in your own home
- What The Fuck Should I Make For Dinner? A very vulgar and hilarious interactive site to help you choose what to make for dinner
Trippy Places
- Exotic Meat Market.com Exotic Meat market invites you to celebrate life with their exotic wild game meats, the product of their passion and dreams.
- Hop Woo Chinese cuisine extraordinaire in Los Angeles’ Chinatown district
- Kali Dining Site for the underground restaurant in the L.A. area by Chef Kevin Meehan
- Lindy & Grundy Local, Pastured and Organic Meats – your Los Angeles butcher shop
Trippy Travel Sites
- America's Highway: Oral Histories of Route 66 An interactive Google map of Route 66
- Atlas Obscura The Atlas Obscura is the definitive guidebook and friendly tour-guide to the world’s most wondrous places.
- Hometown America Your Guide to Offbeat, Odd America Travel Attractions
- Kansas Travel & Tourism What to see and do in Kansas
- LIVE_F>A>S>T Magazine LIVE FAST (Fashion, Art, Sex and Travel) is an independent cultural magazine delivering exclusive fashion editorials, interviews with up & coming and established artists, and conversations about sex and travel
- North American Basque Organizations Where to get your Basque on
- Oscar Mayer's Hotdogger Blog Wienermobile tracker Want to see the Wienermobile? Here’s how
- RoadsideAmerica.com Your Online guide to Offbeat Tourist Attractions
- RoadsideArchitecture.com Buildings, Signs, Statues and More – If someone built it and it’s on the unusual side, you can find it here
- Travel Iowa: Quirky Sites and Stops Need we say more?
- Trippy.com A site where you can pin and share travel ideas in pictures
Tag Archives: bacon
King Biscuit Boy
Pine State Biscuits Portland, Oregon Tread lightly, for you are embarking down a craggy spiral on a journey from which the only return is through the cardiologist’s office. It is 6:59 AM and you are standing out in the damp, … Continue reading
Posted in Portland, Oregon
Tagged bacon, biscuits, Brian Snyder, buttermilk, Chatfield, chicken, Diners, Double Down, Drive-Ins and Dives, flour, gravy, Guy Fieri, Kevin Atchley, McIsley, Moneyball, OR, Oregon, PDX, Pine State Biscuits, Portland, Portland Farmers Market, Reggie, Shepherd’s Grain, Walt Alexander
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It’s Creepy And It’s Kooky, Mysterious And Spooky
The Offally Spooky menu at Wood and Vine Hollywood (Los Angeles), California Spooky is a relative term; as it applies to cuisine, offal, entrails and otherwise questionable animal parts may evoke a gag reflex from Fear Factor contestants, while I … Continue reading
Posted in Southern California
Tagged bacon, beef, beet salad, black pudding, blood, bread pudding, CA, calf, California, chef, Chopped, entrails, Gavin Mills, Hollywood, L.A., LA, lamb brain, liver, Los Angeles, marrow, offal, Offally Spooky, pie, pumpkin, ravioli, s weetbreads, shaved pig head, snout2tail, steak and kidney, Tavern, tongue, Westwood, Wood & Vine, Wood and Vine
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Hats Off To Larry
Larry’s Venice, California Venice Beach, California is legendary for its kitsch and culture; on a typical day’s stroll along Ocean Front Walk you’re likely to encounter knife juggles on ladders, turbaned roller skating guitarists, fledgling filmmakers, breakdance and aerobatic squads, … Continue reading
Posted in Southern California
Tagged acini de pepe, Alexander's, Allan Benton, bacon, balsamic, Brendan Collins, burger, CA, California, camarónes, chef, crème fraiche, diablo, eel, Erwin Sokol, foie gras, hats, Hats Off to Larry, horseradish, Hotel Erwin, James Beard, jelly, lamb, Larry Bell, Larry's, Madeira, malt extract, osso buco, piccalilli, pizza, Rathmullan, salmon, Sgt. Pepper's, shank, shrimp, Sonoma, Spacecraft Group, terrine, Venice, Waterloo and City
2 Comments
Drunks Along The Mohawk
Mohawk Bend Echo Park (L.A.), California Leave it to Tony Yanow, the producer behind the hit “Tony’s Darts Away” in Burbank, California to debut his next project in the resurrection of a 100 year-old vaudeville house in Los Angeles’ hip, … Continue reading
Posted in Southern California, Trippy Food (Tasty flora and fauna)
Tagged Abe Froman, absinthe, bacon, beer lights, Burbank, CA, calamari, California, craft beer, crostado, date, Dork, duck, Echo Park, egg, eggplant, Flash Gordon, flatbread, Holy Trinity, ink, JJ Kale, kale, L.A., LA, licorice, Los Angeles, Margarita, Mohawk Bend, mozzarella, pizza, pork, squid, tempura, Tony Yanow, Tony's Darts Away, vegan, vegetables, vegetarian, vintage
4 Comments
